Fall FunTop 9 Mexican Recipes For Fallby Chelsie Kenyon Looking for some tried and true recipes that are perfect for chilly fall weather? Make one of these great recipes for a delicious remedy to any cold day. Serve these hearty beans in their smooth broth for a perfect lunch or dinner. Serve with chopped onions and tortillas for dipping. Simmer some chicken in this wonderful recipe for molé and enjoy the flavors and aromas of Mexican cuisine in your own kitchen. How could anyone not love this traditional pork or chicken stew that has been simmering all day with onions and green chiles? ¡Delicioso! A rich and creamy soup with bits of flavorful chorizo in every bite. Serve in hollowed out small pumpkins for a beautiful presentation. What a delicious way to end any meal, with these little treasures filled with apples and creamy caramel. This recipe has always been a favorite among family and friends. Fall is the perfect time for fresh green chiles. Enjoy some in this tangy salsa made with green chiles, onion, garlic and tomatillos. This Mexican meatball soup is warm and soothing yet the broth is light and not to filling. Celery, onions, carrots and greens add some color to this delicious meal. Take advantage of all those fresh green chiles and make some of these delicious cheese-stuffed chiles. They are dipped in egg and fried until they are golden brown and the cheese is melted. A delicious soup made with pork and hominy. Flavors of cumin, onion, oregano and cloves round out this flavorful dish. |