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At a Glance
Cook Time : 50min
Course : Dessert, Pies
Type of Prep : Bake
Cuisine : U.S. Regional
Occasion : Fall, Thanksgiving
 
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Apple Crumb Pie Recipe

by Diana Rattray
Scroll down to see many more apple pie recipes.

INGREDIENTS:

  • 9-inch pastry shell, unbaked, chilled
  • 1 cup sifted flour
  • 1/2 cup brown sugar, firmly packed
  • 1/8 teaspoon salt
  • 1/2 cup soft butter
  • 6 cups peeled, sliced cooking apples
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • vanilla ice cream

PREPARATION:

Combine flour, brown sugar, salt, and butter; blend until crumbly then set aside. Combine apples, granulated sugar, and cinnamon; mix gently to coat apple slices. Pack apple mixture into chilled crust. Sprinkle crumb topping over apples. Bake in 375° oven until apples are tender, about 50 minutes.
Serve this apple pie with vanilla ice cream.

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